kanngou 8 Inch Chef Knife, AUS-8 Alloy Steel Razor Sharp Kitchen Knife
- JAPANESE ALLOY STEEL CORE, RAZOR SHARP: The KANNGOU 8 inch chefs knife is made from Japan alloy steel, known for its exceptional hardness (HRC 59±2), wear-resistance, and edge-holding ability. The edge of this chef knife uses a self-developed craftsmanship that improves the traditional V-shaped edge, and it exhibits superior alloy steel performance.
- TIMELESS CRAFTSMANSHIP: The Kanngou Japanese Chef Knife is crafted using traditional Japanese techniques, specifically Kurouchi Tsuchime (Black-Forged). This process gives the knife a distinctive blackened finish that enhances durability and resists rust. The Tsuchime hammered texture not only looks impressive but also reduces friction, allowing for smoother cuts.
- ERGOMOMIC & ELEGANT HANDLE: Our Japanese knife features a black pakkawood handle and full tang design., making it both elegant and durable. Handcrafted by skilled artisans, the handle provides a comfortable non-slip grip and an ergonomic balance between blade and handle. It minimizes any potential fatigue, finger numbness or discomfort that may arise from prolonged use.
- MULTI-FUCTIONAL CHEF’S KNIFE: The chef's knife is designed as a all propose use kitchen knife whatever home kitchen and professional cooks. This Japanese knife with its gently curved tip is perfect for slicing meat or filleting fish into thin pieces. And knife’s broad blade and straight edge excel at slicing, mincing, cutting and dicing fruits, vegetables and several meat. Also It can use as a sushi and sashimi knife.(please don't cut hard foods)
- PERFECT GIFT CHOICE: Japanese knives are famous for their top-notch materials and exceptional craftsmanship. And with our high quality scabbard case, this Japanese knife set is a exquiste gift for birthday, wedding housewarming celebration, Christmax or Thanksgiving, whatever the one cooks a lot in home kitchen or restaurant.
Estimated shipping
Select a product to estimate shipping.Engegueu la vostra experiència de cuina amb el Kanngou 8-50 centímetres de Chef20 Knife. Calcular amb precisió i utilitzar materials de millor qualitat, aquest ganivet està dissenyat per ser una eina fiable i agradable a la cuina.
Ressaltats de tecla
- Razor Sharp Edge: Constructed from Japanese alloy steel (AUS-8) with a hardness of HRC 59±2, providing exceptional sharpness and durability.
- Traditional Craftsmanship: Features the Kurouchi Tsuchime process, creating a distinctive blackened finish and reducing friction for smoother cutting.
- Ergonomic Design: The black pakkawood handle and full tang construction offer a comfortable and secure grip.
- Durable Construction: The forged construction and stainless steel blade contribute to the knife's longevity.
Fets útils
- Blade Material: Stainless Steel
- Brand: kanngou
- Handle Material: Pakkawood, Stainless Steel
- Blade Length: 8 inches
- Weight: 210 g
Bon salt per a
- Cooks de casa
- Professional Chefs
- Qualsevol que aprecii eines de cuina de qualitat
- S' està preparant una varietat d' ingredients
Product details
Especificacions
| Main Specification | |
|---|---|
| Gestiona materials | Acer sense fil, Pakkawoodrussia subjects. kgm |
| Fabricant | Kanngouchina. kgm |
| Comptador d' unitats | 1 Compte |
| Longitud de l' element | 13, 5 polzades |
| Bade EdgeCity name (optional, probably does not need a translation) | Normal |
| Marca | kanngouchina. kgm |
| Nombre d' elements | 1 |
| Components inclosos | Caixa |
| Color | Negre |
| Mida | 8 " |
| Blade Material | Acer sense fil |
| Pes de l' element | 210 g |
| Product information | |
|---|---|
| Tipus de construcció | Pered |
| Color de pluja | negre |
| Technical Details | |
|---|---|
| Tipus de material | Japanese Alloy Steel AUS-8 |
| Item details | |
|---|---|
| Número de model | KG8414 |
| Altres | |
|---|---|
| Ressaltat de l' element | Negre fored, All-Purpose Use, Full Tang Black Pakkawood Handle, Christmas Gift with Premium Box |
| Tipus de producte | Chef' s Knives |
| Tipus de Material Bde | Acer sense fil |
| BOMLength | 8 polzades |
| Etiquetes | |
|---|---|
| Etiquetes | |