Digital pH Meter for Food Hot Sauce Canned foodpH Tester 0.01 Resolution High Accuracy Food pH Testerwith Backlit LCD Display and ATC for MEA
- Fermented Food pH Tester - The pH testing range of the GISNPA pH meter for food is 0.00-14.00, with an accuracy of ±0.01. The proprietary spear pH probe helps you accurately test the pH of a wide variety of foods during fermentation, such as sausage, salami, cheese, sushi rice, canned jams, fermented sauces, chili sauces, hot sauces, and more.
- Food pH Meter - The food pH tester is designed for highly accurate pH testing of soft solid samples, simply insert the spear probe into the sample and wait for the value to stabilize for an accurate measurement, suitable for a wide range of items such as cheeses, sushi rice, meats, fruits, doughs, jams, sauces, skincare products and solid media.
- Reliable and Accurate Food pH Tester - Our pH tester digital utilizes advanced chips that ensure stable measure value and features an Automatic Temperature Compensation (ATC) system that ensures accurate measurements regardless of temperature changes. In addition, a moist sponge soaked in KCL solution is added to the digital pH meter's protective cover to keep the spear probe moist at all times, greatly extending the life of the pH tester.
- Easy Calibrated pH Meter - The pH meter boasts a meticulous calibration process at pH 4.00 and pH 7.00 to ensure reliable and consistent results, providing accurate measurements for pH measurements in areas such as food preparation, water quality testing, or other areas.
- For Your Convenience, Pre-Cared For: We've pre-served the electrodes to maximize their performance and durability from your very first use. We've Got You Covered: Damaged or defective? Don't worry. Get in touch right away, and our team will ensure you receive the help you need.
Estimated shipping
Select a product to estimate shipping.Elevate your culinary precision with the GISNPA Fermented Food pH Tester! Suitable for fermenting sausages, salamis, cheeses, sushi rice, jams, and more. The proprietary spear pH probe ensures pinpoint measurements in soft solid samples like meats, fruits, doughs, and skincare products.
This food pH meter utilizes a cutting-edge spear-type probe for highly accurate semi-solid pH detection. Ensure precision in your measurements with ease.
The pH meter boasts a backlit LCD design, ensuring an effortless understanding of test results regardless of lighting conditions.
Experience the Meat pH Evolution: From deep hues (pH 7.0) in the early stage to a medium color spectrum (pH 6.0) in the intermediate, and finally, lighter tones (pH 5.2) in the later stage, unveiling a palette of rich, meaty flavors.
Explore dough pH evolution: from the fresh mix at a pH of 6.5-7.0 in the Mixing Phase, through the acidic richness of Fermentation (pH 5.5-6.5), to the ultimate blend of texture and flavor in the Baked Phase (pH 5.0-5.5).
Empower your culinary creations with the GISNPA pH Meter for Food Canning – Where Precision Meets Preservation.
Product details
Especificaciones
| Main Specification | |
|---|---|
| Fabricantes | GISNPA |
| Marca | GISNPA |
| Dimensiones del producto | 8.8 x 1.7 x 1.7 inches |
| Peso del artículo | 3.2 onzas |
| Product information | |
|---|---|
| Número del modelo de artículo | YY-2030 |
| Baterías | 4 LR44 batteries required. (included) |
| Otros | |
|---|---|
| Fecha Primera Disponible | 2023, 13 de noviembre |
| Tipo de producto | pH Meters |
| Etiquetas | |
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| Etiquetas | |