The Structure of Scientific Revolutions: 50th Anniversary Edition
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Select a product to estimate shipping.Thomas Kuhn's seminal work, The Structure of Scientific Revolutions, remains a cornerstone of understanding how scientific knowledge evolves. This 50th-anniversary edition, with an introduction by Ian Hacking, offers a detailed exploration of paradigm shifts and the historical development of science.
Key Highlights
- Provides a foundational analysis of how scientific disciplines change over time.
- Explores the concept of ‘paradigm’ and its role in shaping scientific inquiry.
- Offers a nuanced perspective on the relationship between science and history.
- Details the process of scientific revolutions and their impact on established theories.
- Includes an introduction by Ian Hacking, providing valuable context for modern readers.
Useful Facts
- Publisher: University of Chicago Press
- Publication Date: April 30, 2012
- Edition: Fourth
- Language: English
- Print Length: 263 pages
- ISBN-10: 0226458121
- ISBN-13: 978-0226458120
- Item Weight: 2.31 pounds
- Dimensions: 5.5 x 0.66 x 8.5 inches
Good Fit For
- Students and researchers in the history and philosophy of science.
- Anyone interested in understanding the evolution of scientific thought.
- Academics and professionals seeking a deeper understanding of paradigm shifts.
- Readers looking for a classic work on the nature of scientific knowledge.
Product details
Especificaciones
| Main Specification | |
|---|---|
| Marca | by Thomas S. Kuhn (Author), Ian Hacking (Introduction) Format: Paperback |
| Fecha de publicación | 2012, April 30 |
| Peso del artículo | 2.31 libras |
| Product information | |
|---|---|
| Idioma | Inglés |
| Otros | |
|---|---|
| Tipo de producto | Encyclopedias & Subject Guides |
| Edición | Cuarto |
| Editorial | University of Chicago Press |
| Longitud de impresión | 263 páginas |
| ISBN-10 | 0226458121 |
| ISBN-13 | 978-0226458120 |
| Dimensiones | 5.5 x 0.66 x 8.5 inches |
| ISBN10 | 0226458121 |
| ISBN13 | 978-0226458120 |
| Etiquetas | |
|---|---|
| Etiquetas | |